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£6.50 – £13.00
Crispy balls of yeast dough fried then dipped in a sweet syrup
For allergens please check ingredients highlighted in bold
Wheat Flour, Water, Yeast (Saccharomyces cerevisiae, rehydrating agent E491), Glaze (Water, Sugar, Glucose Syrup, Acidity Regulator: Citric Acid, Rose Water).
A selection of baked semolina cakes and fried yeast balls
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