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£9.50 – £18.00
Fried yeast dough dipped in a sugary syrup and flavoured with anise, fennel and mahaleb.
For allergens please check ingredients highlighted in bold
Wheat Flour, Semolina (Contains Wheat), Water, Butter Ghee (99.8% Butterfat, Contains Milk Products), Yeasts, Anise Seeds, Glaze (Water, Sugar, Glucose Syrup, Acidity Regulator: Citric Acid, Rose Water).
A selection of baked semolina cakes and fried yeast balls
1kg, 500g
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